beccaelizabeth (beccaelizabeth) wrote,

Now I've got a craving for proper sunday roast made with actual red meat.
I've been vegetarian for twenty years, I gave up meat cause it started making me ill, and I probably can't remember what it actually tasted like anyway, as opposed to all the fake sorts.
But, now my brain is full of smell-of-roast and the mouthwatering anticipation of protein in chunks you really need to bite through.

And this is frustrating because if it was grilled cheese craving again I actually have the vegan version to hand.
I could in fact make a fake cheese sandwich on slightly too frozen toast right now.

But no, now I'm thinking roast beast with all the trimmings
and I couldn't cook that even if I could digest it.

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